Gluten Free Waffles made with Banana Flour

A while back I saw an ad posted on Facebook for a Kickstarter for a new company called WEDO, they were making banana flour. Yeah I never had heard of banana flour either. I thought it looked interesting enough so I signed up to help and in return, I received some flour and a reusable shopping bag. When you are gluten-free you are always looking for new flours to help make ‘bread’ like items taste more like…well… ‘bread’ like items. The first Item I tried baking with this were some gluten-free waffles.

banana flour

I used the recipe from their site here (sorry, link has been deleted) but changed out the buttermilk for coconut milk (I’m dairy-free). I also added in some goji berries and by request of my daughter, chocolate chips.

waffle add ins

gluten free waffles in-maker

They turned out great, were very tasty and the kids loved them. I was a bit worried that they would have a strong banana flavor but they really only had a small hint of it. I would say this is my favorite waffle recipe that I have tried so far. So this was a good buy and I will probably purchase some more once I finish this container. This recipe only made 3 waffles in our maker so I would suggest doubling it. If you are like me, you like to make extra to freeze πŸ™‚

 

Print
clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon

Gluten Free Waffles made with Banana Flour


Ingredients

Units Scale

Dry Ingredients:

  • 1/3 cup Banana Flour
  • 1/3 cup Rice Flour
  • 2 TBSP Corn Starch
  • 1 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/8 tsp Xanthan Gum
  • 1 TBSP Sugar

Wet Ingredients:

  • 1 cup Coconut Milk
  • 2 TBSP Oil
  • 1/2 tsp Vanilla
  • 1 Egg

add ins –

  • Chocolate chips
  • Gojo Berries

Instructions

  1. Mix all of the dry ingredients together and add in the wet ingredients.
  2. Pour the mixture into the waffle maker and then add in your add ins.

Next, I think I will try one of their bread recipes.

What other gluten-free flours have you been using?

Jen P

Hi! I'm Jen, and I love teaching others how to live a toxic-free life. It's time to ditch those chemicals and get back to better wellness.

Share on Social

cover-Intro-to-Essential-Oils-ebook.jp500

Essential Oils 101 ebook

Want to learn about essential oils and how to get started? Grab this free basic PDF.

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.

Recent Posts

taco-tomatoes-1

Taco Tomatoes

With summer time coming up, this recipe is perfect for all those vine ripe tomatoes in your garden!
mini-sweet-potato-chicken-pesto-pizzas-4

Sweet Potato Chicken Pesto Pizza

Whether you are looking for a quick snack or a delicious lunch this recipe hits the spot! These also make a great healthy appetizer for...
creamy-broccoli-breakfast-salad-1

Creamy Broccoli Salad with Bacon

Easy and quick bacon and broccoli salad. Great for breakfast, lunch, dinner, or even a side to bring to a party! Only 10 mins to...
egg-nog-plain

Dairy Free, Gluten Free Eggnog

**Read all the way to the end to get entered in a Christmas Giveaway!** Since going dairy and gluten-free, one of the things I have...

3 Comments

  1. The Imp on November 5, 2014 at 6:46 pm

    That looks awesome, but here in Canada, we don’t always get the same products available. *sigh* I’ll have a look and see if this is available here.

    • jen on November 5, 2014 at 7:40 pm

      Check them out online, http://www.bananaflour.com. I think they do ship to Canada, though I think it might be a bit pricy. I will say I thought it tasted great and might be good for a treat now and then πŸ™‚

  2. MK on January 14, 2015 at 1:20 pm

    WEDO Gluten Free does ship internationally. Check them out on bananaflour.com or amazon!

Leave a Comment

Recipe rating