So I was in the mood for a nice warm drink to help me get into the Christmas Spirit and this is what I came up with using the stuff in my cabinets.
I used the homemade vanilla extract I created a few months ago, some warm milk. Of course, I am dairy free so I used Ripple milk but you could use regular milk. I also added in some coconut rum and a drop of cinnamon bark essential oil. Remember only use essential oils that are labeled for internal use when cooking.
It only takes a few minutes to make this drink. I just warmed the milk on the stove and whisked it while it was warming so that it would froth a little. Once it was hot I whisked in the rum, vanilla, and essential oils. To finish it off I sugar coated the rim of the glass them poured it into a fun glass.
Print
Cinna Snow – Warm Winter Drink
- Total Time: 5 minutes
- Yield: 1 1x
Ingredients
- 1 cup milk or milk substitute
- 1 tsp vanilla extract
- 1 to 2 oz Coconut Rum (depending on how strong you like it)
- 1 drop of Cinnamon Bark Essential oil
Instructions
- Warm up the milk on the stove and whisk it to make it frothy. Add in rum and 1 drop of Cinnamon Bark essential oil
- Prep Time: 5 minutes
- Cuisine: drink
Share on Social
Grab your Free Gluten Free Recipe Pack
Discover 45 easy, healthy, and tasty recipes, including breakfast, lunch, dinner, treats and smoothies!
Recent Posts
Sweet Potato Chicken Pesto Pizza -Great Snack or Appetizer