As usual I waited till the last min to figure out what to make for dinner, my daughter asked for a casserole. Yes, I thought it was odd too but hey I went with it and then scoured the freezer to see what I could come up with. Turkey, hash browns, mixed veggies, bingo!! Hash Brown Casserole!
So I started browning the turkey and added some bullion, chopped onion, Wildtree Garlic Galore and Wildtree Chipotle Lime Seasoning.
Once it was all browned I added it to a dish, layered it with some frozen veggies, then topped it with some organic hash browns and popped it in the oven. When it was just about done I took it out and added some cheese on top and placed it back in the oven for a few. So Easy and delish!!
Hash Brown Casserole
- Total Time: 45 minutes
- Yield: 3 -4 1x
Ingredients
- 1/2 pound Ground Turkey
- 1 package (16 oz of Organic Hash Browns)
- 1/2 cup water / 1 tsp of gluten free bullion
- 1/4 cup chopped onion
- 1 tbls Chipotle Lime Seasoning
- 1 tps Garlic Galore Seasoning
- Frozen mix veggies (or your choice)
- Shredded Cheese
Instructions
- Brown the ground turkey and onions
- add in water, bullion, Chipotle Lime and Garlic Galore Seasoning
- let simmer for about 10 mins
- place in lightly greased dish, then add in frozen veggies and top with hash browns
- cook at 375 degrees for 30 mins
- top with cheese and bake until melted
- enjoy!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
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