Ingredients
Units
Scale
- 1 cup fresh raspberries
- 1 cup freshly squeezed lemon juice
- 1/2 cup honey or agave syrup (adjust to taste)
- 4 cups sparkling water or club soda
- Ice cubes
- Fresh mint leaves for garnish
- Lemon slices for garnish
Instructions
- Prepare the Raspberry Puree: In a blender, combine the raspberries with a splash of water and blend until smooth. Strain the mixture through a fine mesh sieve to remove the seeds.
- Mix the Lemonade: In a large pitcher, combine the raspberry puree, freshly squeezed lemon juice, and honey or agave syrup. Stir well to combine.
- Add Sparkle: Slowly add the sparkling water or club soda to the pitcher, stirring gently to mix without losing the fizz.
- Serve: Fill glasses with ice cubes, then pour the raspberry lemonade over the ice. Garnish with fresh mint leaves and lemon slices.
- Enjoy: Sip and savor this refreshing mocktail on a warm day or during a romantic evening.
- Prep Time: 10
Nutrition
- Serving Size: 4
- Calories: 100kcal
- Fat: 0
- Carbohydrates: 27g
- Protein: 0